Each batch of delicious garlic salt is made with a lot of love and aloha, and we are so excited to share it with the world. Sea salt, garlic and nettle; three of the finest ingredients nature has to offer! Not only are they incredible flavor enhancers, but they do wonders for the body as well.

Alaea Hawaiian sea salt is non-processed and rich with trace minerals found in the ocean. A small amount of harvested reddish Hawaiian clay (alaea) enriches the salt with iron-oxide. This is what gives our salt the unique reddish color. The organic garlic, that we dehydrate ourselves, has been known to strengthen the immune system and keep those pesty vampires away. Stinging nettle is a super food that provides endless benefits. It is rich in both vitamins and minerals. The organic and sustainably harvested nettle we use is dried and will not sting, so don't be afraid to dump it on!

Born from a love of the ocean, fine cooking and a healthy lifestyle, Kelly's Natural Seasonings reflects the family traditions of its founder and his island heritage.

Sprinkle generously on meat and poultry, lightly on fish and vegetables.
Enjoy, and then tell your friends!